Thursday 10 May 2018

Edi Keber Collio Bianco K 2013




This is a blend of 70 Friulano, 15 Ribolla Gialla and 15 Malvasia Istriana.
The olfactory theme, with good freshness, is entirely dominated by green vegetal notes – a lot of sage, thyme, rosemary, tomato leaf, chamomile and other herbs of the field - but with no hints of fruit, or minerals.
Same thing on the palate, which revives, coherently, the drafting olfactory. A lot of vegetal scents, freshness and nothing more, even if the mouth, continually, claims the cup, thanks to a good balance.

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